step 1Supplies.
You will need: 3/4 cup of unsweetened cocoa powder (ground cocoa beans), 1/2 cup powdered sugar (or more if you like sweeter chocolate), healthy balance butter spread, Copha, or if you can get it cocoa butter use that, and you will also need some unsweetened baking chocolate.If you like you can also add rice krispies for a crunchy chocolate.
step2Add the dry ingredients.
Add the cocoa powder and sugar.If you want sweeter chocolate (this is somewhat bitter) add some more sugar.
step 3Add the unsweetened chocolate.
Add the unsweetened chocolate (you need about five pieces) and heat.
step 4Add the fat!
Add whatever fat you are using but melt it before adding to the pan
step 5Heat and stir.
Keep heating and constantly stirring the chocolate. If it is to lumpy, slowly add some of the fat until it looks smooth without large lumps.
step 6Put into desired mold and enjoy!
Place into a mold or a baking sheet and place in the freezer.when cool and hard you can eat it! If you want you can add more butter and no chocolate to make fudge!
Over 750 Secret Copycat Recipes From Your Favorite Restaurants. 75% Commission & Great Conversions.
Click Here!